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Forget frogs’ legs and escargots, France’s best-loved dish is a gamey duck breast cooked in its own fat, says Rosa...
As the Great British Bake Off hits the UK screens again, we bring you the recipe for an indulgent and...
This delicate almond cake is a favourite with French bakers and now you can make your own with this simple...
Less is more when it comes to showing off the subtle flavours and textures of this popular shellfish, says French...
What better way to round off a dinner party than with the classic French dessert tarte au citron? Make your...
Learn how to make a liqueur-soaked pancake that is popular during Chandeleur and Lent Trace the origins of many a...
If you’re choosing to stay in rather than dine out this Valentine’s Day then impress your other half by creating...
This classic dish from south-west France was designed to sustain locals during the cold winters months but it is now...
Cook the classic French dessert baba au rhum with our easy recipe It is, however, now more or less agreed...
Try this classic French fish dish with our recipe for sole meunière There are many different reasons why people are...