FRANCE Magazine teams up with Bonne Maman to offer three readers a delicious hamper of cakes and biscuits
Famous for its individually wrapped Madeleines, Bonne Maman is the baker of traditional French cakes and biscuits, and its delicious range of indulgent treats is perfect for Bastille Day parties! To celebrate French National Day, Bonne Maman is offering three lucky readers the chance win a hamper each, full of Bonne Maman goodies!
Delicate in taste and light in texture, Madeleines are scallop shell-shaped cakes made using an authentic French recipe. With the home-made taste of almond, vanilla and buttery, light sponge, Bonne Maman Madeleines are available in two flavours – the traditional sponge cake and with a layer of milk chocolate for an extra special treat.
Indulgent and crisp with a melt in the mouth, rich buttery taste, Bonne Maman Galettes are the biscuits that bring a little taste of France to your Bastille Day celebrations. Available in four indulgent flavours – traditional butter, chocolate, caramel & sea salt and lemon & poppy seed – Bonne Maman Galettes are the traditional French treat, perfect to enjoy with all the family.
Not forgetting Bonne Maman tartlets, individually wrapped for freshness and convenience. Two sumptuous flavours are available, both generously filled with mouth-watering chocolate caramel or sharp and tangy lemon and set in a rich, buttery crust for the ultimate indulgent treat. What’s more, all Bonne Maman cakes and biscuits are made using an authentic, traditional French recipe, and contain only the finest ingredients.
Click HERE to enter our competition.