Enter our competition to win a copy of the recipe book, The Cook’s Atelier
Mother and daughter Marjorie and Kendall are American expats who run the culinary school The Cook’s Atelier in Beaune. They have now released a book by the same name, chronicling their journey through food and their relationships with the area’s regional producers including its bakers, farmers, butchers, cheese makers, gardeners and fishmongers. Featuring more than 100 market-inspired recipes alongside beautiful images, a read of this book is the next best thing to actually visiting the Beaune atelier, and one that provides a gorgeous take on classic French cooking.
The Cook’s Atelier, Marjorie Taylor and Kendall Smith Franchini, £35, Abrams. We have one copy of The Cook’s Atelier to give away. To enter fill out the form below. The closing date for entries is 13 May 2018.