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French Food and Wine
Topic has 165 replies.
  
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 10/11/2007, 15:10
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Marton
 
Joined on 03/09/2007
Posts 207
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Re: RECIPE'S - STARTER / MAIN / DESSERT
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EASY STARTER
ROQUEFORT/MUSHROOM TASTIES
Sufficient large flat mushrooms for the amount of people you are serving (1 per person) - Roquefort cheese - Sufficient slices of Prosciutto Bacon for the amount of mushrooms.
1. Wash the mushrooms and place them cap down and fill with roquefort cheese, now criss cross a piece of prosciutto bacon across them to cover and keep the cheese in place whilst they're cooking.
2. Put in pre-heated oven and cook for about 15 minutes.
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10/11/2007, 18:45
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woolybanana
Joined on 27/08/2007
Posts 1,439
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Re: RECIPE'S - STARTER / MAIN / DESSERT
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Try the 1905/6 menu on a separate thread. Printed as it was.
http://www.amazon.fr/Accepter-son-corps-saimer-François/dp/2738121748/ref=sr_1_1?ie=UTF8&s=books&qid=1227267136&sr=1-1
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10/11/2007, 20:23
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Marton
Joined on 03/09/2007
Posts 207
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Re: RECIPE'S - STARTER / MAIN / DESSERT
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Yeah, right! I'll try french food and recipe's anyday, but if I've to cook Christmas Day it will forever be traditional English fayre!
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10/11/2007, 20:40
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woolybanana
Joined on 27/08/2007
Posts 1,439
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Re: RECIPE'S - STARTER / MAIN / DESSERT
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Turkey? American
http://www.amazon.fr/Accepter-son-corps-saimer-François/dp/2738121748/ref=sr_1_1?ie=UTF8&s=books&qid=1227267136&sr=1-1
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10/11/2007, 20:41
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sweet 17
Joined on 05/08/2006
charente maritime
Posts 2,985
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Re: RECIPE'S - STARTER / MAIN / DESSERT
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No, Norfolk, Bernard Matthews!
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10/11/2007, 20:42
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woolybanana
Joined on 27/08/2007
Posts 1,439
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Re: RECIPE'S - STARTER / MAIN / DESSERT
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When in France don't eat hormone increased American imports. Try the marcassin.
http://www.amazon.fr/Accepter-son-corps-saimer-François/dp/2738121748/ref=sr_1_1?ie=UTF8&s=books&qid=1227267136&sr=1-1
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10/11/2007, 20:46
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Marton
Joined on 03/09/2007
Posts 207
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Re: RECIPE'S - STARTER / MAIN / DESSERT
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But who decided Turkey was traditional? We never have turkey! What about a recipe from you two?
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10/11/2007, 21:36
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Pixie Toadstool
Joined on 11/09/2007
Manche/Hampshire
Posts 71
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Re: RECIPES - STARTER / MAIN / DESSERT
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OK so I don't have a recipe but just wanted to point out that there is no need to put an apostrophe in between the e and the s of recipes because it is only a plural - save yourself all that effort of pressing the apostrophe key. The lesson of the day is:
- You need an apostrophe to show that a letter (or letters) is missing e.g. don't (= do not)
- You need an apostrophe to show that the thing owns something like the chair's cover
- For instance you could quite rightly say that Pixietoadstool's exceedingly pedantic or Pixietoadstool's post was particularly annoying AND THAT WOULD BE FINE
Just in case someone gets cross - I would like to explain that I'd much rather someone corrected me about something that I was doing wrong rather than have someone laughing about my mistake behind my back. AND yes I know I'm not perfect (and you shouldn't start a sentence with AND either!)
AND when I think o' some good recipes I'll post Pixietoadstool's favourites.
Pixie
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France Forum » French Culture » French Food and... » Re: RECIPES - STARTER / MAIN / DESSERT
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