From salade niçoise to pissaladière to socca, Cuisine Nissarde in Nice makes the best of the Mediterranean climate and produce

Recipe: Salade Niçoise

Wednesday, July 7, 2021

Create this authentic French summer salad from Sardine: Simple seasonal Provencal cooking

These elegant little cakes from Lunch in Paris will transport you to the hills of Provence in France, where the lavender fields bloom in spectacular shades of purple from June to August

Try this flavourful baked salmon dish with charred asparagus from the cookbook Bisous & Brioche: Classic French Recipes and Family Favourites from a Life in France

A visit to a humble fromagerie is a gourmet odyssey through France’s many delicious varieties of cheese, from brie to beaufort

Enjoy a delicious chocolate soufflé dessert from Le Cordon Bleu Chocolate Bible

A new documentary explores the history and cultural significance of socca in the south of France

Enjoy a flavourful French dinner delivered to your home

It’s the 16th National Macaron Day on 20 March but the history of the French macaron is thought to go back to the 16th century, with several regional variations created along the way

Try recreating this traditional fougasse recipe from Provence: The Cookbook at home

While France may be best known for its exquisite pâtisserie creations and extravagant gâteaux, the not-so-humble biscuit deserves some recognition too

Celebrating at home doesn’t mean missing out – make Valentine’s Day extra special this year with these French meals, wines, desserts and pâtisseries

For an impressive dessert, try a slice of this chocolate heaven from the cookbook, Enjoy

As well as the coveted three stars, this year’s awards also included a Michelin Green Star recognising sustainability in the industry

The dessert celebrates the connection between France and the UK and was chosen by the French Embassy in London and the British Embassy in Paris

In his new cookery show, the world-renowned Michelin-starred chef shares simple, delicious dishes to create at home

Recipe: Raw Chocolate Tart

Wednesday, January 6, 2021

Whether you are giving Veganuary a try or follow a gluten-free diet, this luscious plant-based dessert from the Wild Recipes cookbook is bursting with flavour

Enjoy the traditional French treat wherever you are this year – whether you want to order in or have a go at making your own

Liven up your Christmas menu with this sumptuous recipe from Enjoy: Recipes for Memorable Gatherings

A French restaurant in the UK can deliver authentic delights including chocolate tarts, Paris-Brest and mille-feuille with salted caramel to be enjoyed at home

You can now enjoy a Michelin-star dining experience in your own kitchen with Hélène Darroze’s new ‘Hélène à La Maison’ service from her eponymous London restaurant

You may never have heard of the ingredients but there’s no denying the talent and skills required to create the amazing food at Le Clarence, one of Paris’s finest dining establishments

Simple to make and full of flavour from the traditional Savoyard cheese, this savoury take on a classic crumble is the perfect winter warmer to enjoy at home

Craving some proper French bread, some flavoursome saucisson or a mouth-watering piece of cheese? These UK-based French shops have got your back

Try this hearty autumn recipe from Bisous & Brioche: Classic French Recipes and Family Favourites from a Life in France

If you’re missing the French ski slopes this year, make one of these warming mountain dishes to bring a flavour of France to your home

The limited edition treats are flavoured with devilishly delicious grenadine

This delicious version of the classic French dessert from Le Cordon Bleu Chocolate Bible is simple to whip up

You can now enjoy a French pâtisserie fix at the luxury hotel in London’s Mayfair

This online cooking class run from Uzès in the south of France is a great travel alternative, Brigitte discovers

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