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French Food and Wine
Topic has 16 replies.
 
 
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10/04/2008, 20:31
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Lisleoise

Joined on 15/12/2005
Périgord Vert (NW Dordogne)
Posts 860
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My espresso machine died a few months ago and I replaced it with a Senseo machine. Previously I had used the Lavazzo dosettes but I have a few vouchers for the Senseo bags and so have tried a few of their fairly extensive range - all good. I will however buy some more Lavazza dosettes, which I am sure are the same size, as I really did like those.
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10/04/2008, 20:45
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Fridgeman

Joined on 23/08/2004
Posts 186
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Hi All
I used to go through espresso machines like there was no tomorrow I am now using a real cheapy from Lidl's £39 which is standing up to being on all day long and the coffee I use is Segafredo zanetti Intermezzo, bags of aroma, full of flavour (not just strong) and wonderful crema, I would not knock the lavazza range but I just love Segafredo.
I have nothing to do with the company by the way.
The Fridgeman
If all else fails............ READ the instructions !!!!!!!!!!
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14/04/2008, 11:18
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J.R's gone native
Joined on 16/07/2006
Picardie, Sussex
Posts 1,695
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Not quite instant but in fact quicker than boiling a kettle:
My vote goes for Aldi coffeepads classiques in a Senseo machine.
The boxes on the shelves in Aldi are 50/50 classiques and Corse, only the classiques seem to sell out straight away and the Corse coffee stays in the half empty boxes, I have always wondered what they do with those remaining when they put out the new boxes.
They are €1.29 for 20 dosettes but I am certain that there used to be 24 in a packet until quite recently, can anyone confirm if this is indeed a hidden rice rise?
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18/04/2008, 17:20
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petra

Joined on 18/04/2008
Posts 19
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I never touch instant, rather have a weak tea.
I agree with Clair too, Lavazza is nice. But I found a Fair Trade (oh don't get me started on Fair Trade...no seriously!) one in my nearest Norma store called Etre Bio and it's organic too, luverly! I have this filter holder thing which sits perfectly on a cup or mug. Perfect for fresh coffee without waiting ages! You simply put a filter in it, whatever amount of scoops of real coffee you fancy and pour boiling water in it half way, wait till it's gone and pour again till you have a mug/cupful. Only takes a tiny bit longer than instant! I'm the only coffee-drinker in my home, so it's handy!
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France Forum » French Culture » French Food and... » The very best coffee
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